You need a very light layer of butter or shortening. This will prevent the cookies from sticking to the baking sheet. Keep in mind that the cookies themselves have some amount of butter/oil in them and that will serve to prevent sticking, as well.
Cookies with large amounts of butter, such as sugar cookies, do not need to be baked on a greased baking sheet. Use unsalted butter, vegetable shortening or cooking spray to grease the bottom of the cookie sheet.
You do not need to put any grease or oil on the parchment paper. … Parchment paper can be used for several batches of the same recipe being baked on the same cookie/baking sheet in a few batches. However, once you are done with the recipe, parchment paper must be thrown away. It cannot be cleaned and re-used.
Should non stick baking pans be greased?
You need to grease your pans even if they’re nonstick if you want to be sure your cake will come out of the pan.
Do not grease cookie sheets for chocolate chip cookies.
Use ungreased cookie sheets. Do not use parchment paper or those non stick liners either. … By greasing cookie sheets, this will cause the chocolate chip cookies to spread.
How do you grease a pan without spray?
How to Grease a Pan Without Cooking Spray: 4 Fail-Safe Ways
- Brush Your Pan With Cooking Oil. Use a basting brush to spread cooking oil on your pan. …
- Coat the Baking Pan with Butter. Butter coats your baking sheet with a fatty and non-stick surface. …
- Grease the Pan with Lard or Bacon Fat. …
- Use Parchment Paper Instead of Grease.
Wax paper has a thin coating of wax on each side, which prevents food from sticking to it and makes it moisture-resistant. But wax paper is not heat-resistant; the wax will melt at high temperatures and the paper itself can catch on fire. Don’t use wax paper to line baking sheets or cake pans or put it in a hot oven.